Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- Fresh mozzarella cheese
- Parmesan cheese
- Marinara sauce
- Italian seasoning
- Garlic powder
- Olive oil
- Fresh basil leaves (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Arrange the chicken breasts in a greased baking dish and drizzle with olive oil. Season with salt, pepper, garlic powder, and Italian seasoning.
- Coat the chicken with marinara sauce until well-covered.
- Layer fresh mozzarella slices on top and sprinkle with Parmesan cheese.
- Bake for 25-30 minutes until cheese is bubbly and golden brown.
- Garnish with fresh basil before serving hot.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 piece (approximately 180g)
- Calories: 435
- Sugar: 6g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 48g
- Cholesterol: 130mg