Ingredients
Scale
- 2 cups brewed medium roast coffee
- 1 cup whole milk (or cream)
- 2 tsp pumpkin spice blend (cinnamon, nutmeg, ginger)
- 1 tsp vanilla extract
- 2 tbsp maple syrup (or sugar)
Instructions
- Brew your coffee using freshly ground beans to ensure a robust flavor.
- In a saucepan over medium heat, combine the brewed coffee and milk or cream. Stir gently until warmed through but not boiling.
- Add the pumpkin spice blend and let it simmer gently until fragrant.
- Sweeten your brew with maple syrup or sugar, stirring until fully dissolved.
- Finally, stir in the vanilla extract for added warmth.
- Enjoy hot or iced!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 180
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg