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No Bake Orange Creamsicle Cheesecake

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Experience the taste of summer with this No Bake Orange Creamsicle Cheesecake! Creamy, refreshing, and easy to prepare, it’s the perfect dessert for any gathering.

  • Total Time: 0 hours
  • Yield: Serves 8 slices

Ingredients

  • Graham cracker crumbs
  • Unsalted butter
  • Cream cheese
  • Sour cream
  • Powdered sugar
  • Fresh orange juice and zest
  • Vanilla extract
  • Whipped cream

Instructions

  1. Combine graham cracker crumbs and melted butter; press into a 9-inch springform pan.
  2. Beat softened cream cheese until fluffy, then add sour cream and powdered sugar until smooth.
  3. Mix in fresh orange juice, zest, and vanilla extract until well combined.
  4. Gently fold in half of the whipped cream, then the rest until fully incorporated.
  5. Pour filling over crust; refrigerate for at least 4 hours or overnight to set.
  6. Serve chilled, garnished with extra whipped cream or fresh fruit if desired.
  • Author: Jennifer
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 320
  • Sugar: 24g
  • Sodium: 180mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 60mg