One Pot Cheesy Sloppy Cheeseburger Pasta in 30 Minutes

Name: One Pot Cheesy Sloppy Cheeseburger Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 8 oz elbow macaroni; 1 lb lean ground beef; 1 medium onion, finely chopped; 3 cloves garlic, minced; 2 cups low-sodium beef broth; 1/4 cup ketchup; 1 cup shredded sharp cheddar cheese; Salt and pepper to taste; 1 tsp Italian seasoning

Recipe By:

Emily Harrison

Posted:

August 24, 2025

Updated:

August 24, 2025

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The smell of melting cheese mingling with the savory aroma of seasoned beef is enough to make anyone’s mouth water. Picture a steaming pot filled with One Pot Cheesy Sloppy Cheeseburger Pasta, ready in 30 minutes for a quick delicious dinner—your weeknight dinner dreams just came true.

This dish is not just comfort food; it’s a delightful mix of nostalgia and flavor, reminiscent of childhood family dinners and lazy weekends. Imagine gathering around the table with your loved ones, laughter filling the air as you dig into this cheesy goodness. Perfect for busy evenings or unexpected guests, this pasta dish transforms ordinary moments into unforgettable experiences.

Why You'll Love This Recipe

This One Pot Cheesy Sloppy Cheeseburger Pasta is super simple to whip up, making it perfect for those hectic weeknights
The flavor profile combines rich meatiness with creamy cheese, satisfying every craving
Its vibrant colors will make your dinner table pop with visual appeal
Plus, it’s versatile enough to adapt based on what you have in the pantry

I remember the first time I made this dish; my kids’ eyes lit up like they had just been given front-row seats to their favorite concert. They practically begged for seconds, and let’s be honest, who doesn’t love a meal that pleases both kids and adults alike?

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Pasta: I prefer using elbow macaroni for its perfect bite-sized shape that holds onto sauce beautifully.
Ground Beef: Lean ground beef works best; it gives just the right amount of flavor without being too greasy.
Onion: A medium onion adds sweetness; make sure to chop it finely so it cooks evenly.
Garlic: Fresh minced garlic elevates the flavor; don’t skimp on it unless you want your pasta to taste bland.
Beef Broth: Use low-sodium broth to control salt levels while still adding depth to your dish.
Ketchup: A classic ingredient that gives this dish its sloppy flavor and tangy sweetness.
Cheddar Cheese: Shredded sharp cheddar melts perfectly and enhances the cheesy goodness of this dish.
Seasoning: A mix of salt, pepper, and Italian seasoning ties everything together beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Sauté the Base Ingredients: Start by heating a large pot over medium heat. Add ground beef and chopped onions, stirring until browned and onions become translucent, releasing their sweet aroma.

Add Garlic and Seasonings: Toss in minced garlic along with salt and pepper, cooking for another minute until fragrant. The smell will drive everyone in the house wild!

Incorporate Pasta and Broth: Pour in uncooked elbow macaroni along with beef broth and ketchup. Stir everything together well; bring it to a simmer.

Cook Until Tender: Let the mixture cook uncovered for about 10-12 minutes or until pasta is al dente, stirring occasionally so nothing sticks to the bottom.

Melt in Cheese Goodness: Once pasta is cooked through, turn off heat and stir in shredded cheddar cheese until melted and gooey. Prepare yourself for some serious cheesy delight!

Serve & Enjoy!: Scoop generous portions into bowls while it’s still warm—don’t forget to garnish with extra cheese or fresh herbs if you’re feeling fancy!

This One Pot Cheesy Sloppy Cheeseburger Pasta is bound to become a family favorite. Trust me; no one can resist that melty goodness!

You Must Know

This One Pot Cheesy Sloppy Cheeseburger Pasta is a game-changer for weeknight dinners
It combines comfort food and convenience, making it a go-to for busy families
The rich cheese and savory flavors will have everyone coming back for seconds

Perfecting the Cooking Process

Start by browning the beef while boiling the pasta simultaneously; this saves time and maximizes flavor.

Serving and storing

Add Your Touch

Consider swapping ground beef for turkey or adding veggies like bell peppers for a nutritious twist.

Storing & Reheating

Store leftovers in an airtight container in the fridge, and reheat on low until heated through.

Chef's Helpful Tips

To achieve creamy consistency, add shredded cheese gradually while stirring
Don’t overcook pasta; it should be al dente for best results
Always taste your sauce before serving to ensure perfect seasoning

Sharing this dish with friends during a game night brought laughter and compliments, making it a beloved family recipe.

FAQs

FAQ

Can I make One Pot Cheesy Sloppy Cheeseburger Pasta vegetarian?

Yes, substitute ground beef with plant-based crumbles or lentils for a hearty vegetarian version.

What cheese works best in this recipe?

Cheddar cheese is ideal, but you can use any melty cheese you prefer for extra flavor.

How long does this dish last in the fridge?

It will stay fresh in the refrigerator for up to three days when stored properly.

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