Ingredients
Scale
- 2 pounds chicken wings
- 1 packet ranch dressing mix
- 1 cup hot sauce
- 2 tablespoons olive oil
- ½ cup melted butter
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Toss chicken wings in a bowl with olive oil, salt, pepper, and half of the ranch dressing mix until well coated.
- Spread wings evenly on the baking sheet and bake for 40-45 minutes or until crispy.
- While baking, melt butter in a saucepan over low heat and stir in hot sauce and remaining ranch dressing mix.
- Once baked, transfer wings to a bowl and toss with the sauce until evenly coated.
- Serve hot with celery sticks and additional ranch dressing.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (120g)
- Calories: 420
- Sugar: 0g
- Sodium: 1100mg
- Fat: 29g
- Saturated Fat: 9g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 33g
- Cholesterol: 90mg